Found this in Taste of Home a few years ago. Perfect for the peanut butter lover in your home!
Ingredients:
2 c. milk
1 pkg. cook and serve vanilla pudding
1 c. peanut butter chips
1 9" graham cracker crust (I like the chocolate kind)
2 1/2 c. cool whip
1/3 c. milk chocolate chips
1 tsp. shortening (I use butter)
In saucepan, whisk milk and pudding. Cook and stir over medium heat until it boils. Reduce heat, stir in chips until melted. Pour mixture into pie crust.
Cover and refrigerate until set.
Top with cool whip.
Melt the chocolate chips and butter--drizzle over the top.
It will look like a million bucks!! Dare you to try it!
Ingredients:
2 c. milk
1 pkg. cook and serve vanilla pudding
1 c. peanut butter chips
1 9" graham cracker crust (I like the chocolate kind)
2 1/2 c. cool whip
1/3 c. milk chocolate chips
1 tsp. shortening (I use butter)
In saucepan, whisk milk and pudding. Cook and stir over medium heat until it boils. Reduce heat, stir in chips until melted. Pour mixture into pie crust.
Cover and refrigerate until set.
Top with cool whip.
Melt the chocolate chips and butter--drizzle over the top.
It will look like a million bucks!! Dare you to try it!
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